Tea Around the World - Book 3

(1 User reviews)   900
By Sarah Liu Posted on Apr 17, 2021
In Category - Culture & Lifestyle
Sarah Liu, Casey Lo Middle School

This book describes the different types of tea, as well as unique tea traditions from Tibet and Russia. You will learn about the special processes of making and serving tea in Tibetan and Russian culture. You will also learn about the distinctive ingredients used to make these teas.

Claire Oshima
3 years ago

Po Cha sounds very interesting! Great narration as well

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5 out of 5 (1 User reviews )

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